What is raw/ ceremonial cacao?
Ceremonial-grade cacao is a pure, high-quality form of cacao that is minimally processed and traditionally used for spiritual and healing practices. It can also be enjoyed in smaller amounts, making it easy to incorporate its benefits into your daily routine. Unlike commercial chocolate, which is often heavily processed and sweetened, ceremonial-grade cacao is made from raw cacao beans that retain their natural nutrients and properties. It is considered a superfood, rich in essential micronutrients like magnesium, iron, and antioxidants, among other things. Cacao also contains tryptophan, a precursor to serotonin, which supports mood regulation and emotional well-being, as well as small amounts of caffeine and theobromine, both of which contribute to its uplifting and energizing effects.
The benefits of cacao:
- Opens the Heart: Cacao is known as the “Food of the Gods” and helps to open the heart, promoting emotional healing and deeper connections with yourself and others.
- Increases Creativity: The gentle, uplifting energy of cacao enhances creative thinking and flow.
- Promotes Inner Clarity: Experience heightened awareness and gain new insights into areas of your life.
- Deep Relaxation: Cacao induces a calming effect on the body, helping to reduce stress and anxiety.
What to expect:
- Opening circle
- Raw cacao drinking
- Guided meditation
- Live music and sound healing
- Time for personal reflection and sharing
- Closing the circle
Upcoming sessions:
I’d love to share the magic of cacao with you at one of my upcoming gatherings. Feel free to reserve your place and be part of this intimate and heart-opening experience.
Book a private cacao circle:
If you would like to host a private cacao ceremony for yourself or a group, you can contact me for more details. I offer customized sessions that can be tailored to your specific needs, whether it’s for a personal healing journey, a celebration, or a group event.
Marta Pinto 